18 Nov 2014
Posted by Jeff 
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Wendy’s has decided to bring back a popular burger they released last year, the Bacon Portabella Melt on Brioche. Wendy’s describes it as the following:
“Cheeseburger lovers can once again “high–five” their taste buds with the return of Wendy’s® Bacon Portabella Melt on Brioche – a shamelessly decadent, mushroom-abundant, juicy cheeseburger on a premium toasted bun – that’s back for a limited-time.”
The Bacon Mortabella Melt includes sauteed portabella mushrooms, a slice of cheese, applewood-smoked bacon, and cheddar cheese sauce under a 1/4 pound hamburger patty. The retail price is around $4.99 depending on location, and can be included in a combo meal.
Wendy’s Bacon Portabella Melt Nutrition Information:
- Calories: 610
- Fiber: 2 grams
- Protein: 34 grams
- Carbs: 39 grams
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